Blog

We are excited to announce that our client, Greystone was featured on KUSI News in preparation for San Diego's Thanksgiving Dinners! This holiday highlights all the hard work they do the challenges they have overcome these last few years. They will be offering...

Formula Marketing excited to announce that our client, Lefty’s Cheesesteak was featured in San Diego Union Tribune for Their Gaslamp Grand Opening! After yers of perfecting the art of creative cheesesteaks, hoagies, burgers, and other highly imaginative food. Lefty’s...

SAN DIEGO, CA — Bursting with creative ideas and a fondness for constantly and painstakingly reimagining classic American dishes, acclaimed restaurateur Sam Berry, owner of the highly popular restaurant chain Lefty’s Cheesesteaks, is ready to make a big splash in San...

Read More SAN DIEGO – Some San Diegans are questioning if COVID-19 vaccine mandates could become even more widespread after Los Angeles leaders Wednesday approved one of the nation’s strictest mandates for a range of indoor spaces. But according to local leaders, it’s...

We are proud to say that our manager and fearless leader, Sara Arjmand, has won the ‘Woman of the Year’ award for the hospitality and tourism industry in San Diego. This was made possible because of Sara’s fierce drive and determination, combined with her love for...

We are excited to announce that our client, Farmer's Table was recently featured on FOX5 News in preparation for San Diego's Restaurant Week! Restaurant Week is a week dedicated to highlighting the hard work and challenges that the restaurant industry has overcome...

We are excited to announce that our client, Saltwater was featured on Good Morning America in preparation for San Diego's restaurant week! This historic week highlights all the hard work they do the challenges they have overcome these last few years. They will be...

We are happy to announce that our client, Osteria Panevino made it on KUSI News in preparation for Restaurant Week in San Diego! As the best and oldest Italian restaurant in the Gaslamp, they are proud to be invited to be apart of this amazing week! Restaurant Week is...

We are happy to announce that our client, Butcher's Cut made it on FOX5 news! This is in preparation for San Diego's Restaurant Week and recognizes Butchers Cut's continued excellence in the Restaurant Industry! Restaurant week lasts from September 26th - October 3rd...

We are so honored to have our client, Farmer's Table, mentioned in Locale for their 21 Favorite Places for Breakfast in San Diego in 2021! Farmer’s Table Must-Order: Short-Rib Benedict Farmer’s Table has four locations across San Diego: Bay Park, Chula Vista, La Mesa...